Who doesn’t love a good deal? Treat Dad to a free set lunch worth S$32 this Father’s Day at Bedrock Bar & Grill—available to every paying adult who also orders the set lunch. The three-course set lunch comprises the soup of the day, a choice of enticing main courses such as the US Ribeye Fillet with Diane Sauce and Kurobuta Pork Belly with Mustard’ Orleans. Choose from an array of sides such as Creamed Spinach, Mac & Cheese, Sauteed Mushrooms or Rocket & Parmesan Salad. For dessert, a Lime Syrup Sponge with Crème Fraiche. Available only on June 18.
If Dad loves his red meats, check out also Bedrock’s popular Tomahawk, an enormous piece of long bone ribeye steak from a 400-day grain-fed F1 Wagyu cut, cooked over a mesquite wood-fired grill. It comes with a choice of Pinor Noir reduction, classic Béarnaise, hot whisky mustard, stone mill mustard sauce or homemade Bedrock chilli oil.
Alternatively, head out to a French-style Sunday bistro brunch at the charming Boathouse, comprising a French bread basket and pastries with homemade jam, a choice of soup or petite salad, choice of eggs or pancakes, and desserts or cheeses. Top it up with a freeflow of Veuve Clicquot Yellow Label Champagne at S$80 for two hours. On Father’s Day, on June 19, dads get a free bottle of Japanese artisan Baird beer. S$48 per person, minimum two persons. Reservations recommended.
Bedrock Bar & Grill
96 Somerset Road, #01-05
Pan Pacific Serviced Suites
Singapore 238163
+65 6238 0054
Boathouse
3 Fullerton Road, #03-01
The Waterboat House
Singapore 029415
+65 6538 9038